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Unlike high-level language, assembly language has few restrictions or rules.

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更多“Unlike high-level language, as…”相关的问题

第1题

The high-level flavanol drink used in the study is made from______.A．coffee beansB．cocoa b

The high-level flavanol drink used in the study is made from______.

A．coffee beans

B．cocoa beans

C．vegetables

D．tea

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第2题

The author may agree that ______. A．a high-level processor can obtain the meaning of the recognized

The author may agree that ______.

A．a high-level processor can obtain the meaning of the recognized words

B．the successful recognition system responds to the user in the form of a voice output only

C．the feedback from the higher-level processing box increases the complexity of the recognition

D．the spoken input is first recognized in the speech signal that is decoded into a series of meaningful words

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第3题

A．unlikeB．likeC．asD．such as

A.unlike

B.like

C.as

D.such as

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第4题

Unlike watching TV, reading is a highly active process ______ it requires attention as well as memory and imagination.

A.until

B.but

C.unless

D.for

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第5题

Unlike Americans, who seem to prefer coffee, ____ a great deal of tea.

A.English drink

B.the English drink

C.English man drink

D.the English drinks

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第6题

unlike the controversial role of grammar in foreign language learning, the role of vocabulary seems to have received more consistent understanding. （)

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第7题

Unlike most Europeans, many Americans ____________ bacon and eggs for breakfast every day.

A.used to eating

B.are used to eating

C.are used to eat

D.used to eat

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第8题

Can eating a chocolate bar every day really prevent age-related memory loss？ People would

say "No". Can eating chocolate cake for breakfast, lunch and dinner be good for your heart？ Again, they would say "No" , because that would be too good to be true. But new research shows that large amounts of flavanols(黄烷醇), substances found in cocoa(可可), tea and some vegetables, may reverse age-related memory failure. Another study is looking to see if high levels of cocoa flavanols can help prevent heart attacks and strokes. Flavanols found in dark chocolate are known to increase blood flow in the part of the brain that controls memory. They also help prevent heart disease by lowering blood pressure and " bad" cholesterol (腱固醇). A new study published online found that cocoa flavanols reverse minor memory loss in older adults. Dr. Scott Small, a professor at Columbia University, is the lead writer of a research paper describing the effects of cocoa flavanols on brain activity. The study involved 37 volunteers aged between 50 and 69. Researchers gave them a high-level flavanol drink made from cocoa beans or a low-level flavanol drink. For a period of three months, some subjects got 900mg of flavanol a day while the others got 10mg. Brain imaging and memory tests were given to each subject before and after the study. Dr. Small says that the subjects who had the high-level flavanol drink showed much improvement on memory tests. The researchers warn that more work is needed because this study was performed on a small group. Researchers at Womens Hospital in Boston recently announced plans to do just that.

The first paragraph indicates that

A．eating chocolate is good for one"s heart

B．people doubt the good effect of eating chocolate

C．eating chocolate may prevent memory loss

D．people should not eat too much chocolate

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第9题

正常血清钾浓度为()mmol/L

A.1-3

B.2-3.5

C.3.5-5.5

D.4-6